Dimtu Tero Farm Washed Athiopien

Name: Dimtu Tero Farm Washed Athiopien
Brand: Tres Cabezas

Tres Cabezas

FarmReported· Traced to a specific farm

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Cupping score

86/ 100

Excellent · SCA 85–89

Roaster-stated

This score is stated by the roaster, not independently verified.

RoasteryTres Cabezas

OriginDimtu Tero Farm, Ethiopia

ProcessWashed

Harvest2019/2020

Altitude2000–2000 masl

VarietiesHeirloom

Roast—

Tasting notesBlueberry, Toffee, Cherry

blueberrytoffeecherry

Lot sourceObserved

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Each field is what the roaster published — shown with the verbatim source text.

Origin: Dimtu Tero Farm
“Die Bohnen stammen von der Dimtu Tero Farm, dessen Gründer und Manager Getachew Zeleke ist.”
Region: Guji
“Unser Kaffee stammt aus Odo Shakiso, Guji, das im Süden des Landes in der Region Oromia nahe der kenianischen Grenze liegt.”
Process: Washed
“Die Natural Prozessierung dieser Heirloom Varität lässt die Noten besonders stark herausstechen”
Altitude: 2000–2000 masl
“Anbauhöhe: 2000 m üNN”
Harvest: 2019/2020
“Wir haben diesen Kaffee das letzte Mal geröstet: 2019/2020”
Cupping score: 86
“Score: 86”

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Farm to cup

Traced to Dimtu Tero Farm, Ethiopia, roasted by Tres Cabezas.

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