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HomeCoffeesElto (Bona Site) | Sidama, Ethiopia
Sidama · Ethiopia

Elto (Bona Site) | Sidama, Ethiopia

Washed Ethiopian JARC Selection

Roasted by Luna Coffee

Stock not confirmed
Washing StationRoaster-stated
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Details

RoasteryLuna Coffee· Vancouver, Canada
Washing StationElto Coffee’s processing site in Bona, Ethiopia✓
ProducerEliyas Dukamo and Atiklit “Mimi” Dejene
ProcessWashedProcessed as a traditional washed✓
HarvestDec-January 2025✓
Altitude—
ClimateTemperate oceanic
VarietiesEthiopian JARC Selection≈
RoastLight✓
Tasting notessencha tea-like qualities, apricot, green grape, floral honey, spiced finish✓

How sure we are✓ stated by the roaster≈ derived from region or name? unverified: not found in their text

Flavor Profile

5NOTES
  • sencha tea-like qualities
    Floral › Black Tea
  • apricot
    Fruity
  • green grape
    Fruity › Grape
  • floral honey
    Sweet › Brown Sugar › Honey
  • spiced finish
    Spices › Brown Spice

Supply Chain

  1. Washing Station

    Elto Coffee’s processing site in Bona, Ethiopia

    Grown by Eliyas Dukamo and Atiklit “Mimi” Dejene · Sidama

  2. Harvest

    Ethiopian JARC Selection · Washed · 2025

  3. Roastery

    Luna Coffee

  4. Coffee· viewing

    Elto (Bona Site) | Sidama, Ethiopia

Keep exploring the atlas

Follow the thread to coffees, farms and varieties linked to this one.

Tastes similarElto Coffee Natural | Hatch CoffeeEthiopia Elto Coffee Sidama Bona 74110 Classic Washed oma Lot 1Elto Coffee Washed | Hatch CoffeeETHIOPIA - BONA GR1 - SIDAMO - NATURAL PROCESS | Coffee CartelEthiopia Elto Coffee Sama NaturalEthiopia Elto Coffee Sidama Elora Station Extended Fermented Natural Lot CEREMONYMore from this producerEliyas Dukamo and Atiklit “Mimi” Dejene1Same variety, exploredEthiopian JARC Selection391Similar flavour profilesencha tea-like qualities, apricot, green grape925Same processWashed13025From the same originEthiopia3749More from this roasterLuna Coffee196 coffees
Community

Brew recipes

No community recipes yet: pick a method to see a proven baseline, then share your own.

ProcessWashedRoastLight
V60Filter
Standard
Dose15 gWater250 gRatio1:16.7Temp93°CTime2:45
Grindmedium-fine
  1. 0:00bloom 45 g, 45 s
  2. 0:45pour to 150 g
  3. 1:30pour to 250 g

“Clean and bright: the all-rounder.”

A standard starting point: tweak one parameter at a time.

These are standard starting points, not community recipes. They reliably make a good cup. Then change one parameter at a time (grind first, then ratio, then temperature) to pull more out of this particular coffee.

Traceability

Harvest sourceObserved