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HomeCoffeesHirut Birhanu Washed | Hatch Coffee
Yirgacheffe · Ethiopia

Hirut Birhanu Washed | Hatch Coffee

Washed Ethiopian JARC Selection, grown at 1900 to 2200 masl

Roasted by Hatch Crafted

Recently sold out· checked 3 Aug
ProducerRoaster-stated
This coffee is sold out, and no other roaster offers this exact harvest right now.
Explore similar coffeesView original listing
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Details

RoasteryHatch Crafted· Markham, Canada
ProducerHirut Birhanu, Ethiopia✓
ProducerHirut “Betty” & Mahder Berhanu
ProcessWashed✓
Harvest2025✓
Altitude1900 to 2200 masl✓
ClimateTemperate oceanic
VarietiesEthiopian JARC Selection≈
Roast—
Tasting notesFloral, Tangerine, Honey, Black Tea✓

How sure we are✓ stated by the roaster≈ derived from region or name? unverified: not found in their text

Flavor Profile

4NOTES
  • Floral
    Floral
  • Tangerine
    Fruity › Citrus
  • Honey
    Sweet › Brown Sugar › Honey
  • Black Tea
    Floral › Black Tea

Supply Chain

  1. Producer

    Hirut Birhanu, Ethiopia

    Grown by Hirut “Betty” & Mahder Berhanu · Yirgacheffe

  2. Harvest

    Ethiopian JARC Selection · Washed · 2025

  3. Roastery

    Hatch Crafted

  4. Coffee· viewing

    Hirut Birhanu Washed | Hatch Coffee

Keep exploring the atlas

Follow the thread to coffees, farms and varieties linked to this one.

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Community

Brew recipes

No community recipes yet: pick a method to see a proven baseline, then share your own.

ProcessWashedAltitude1900 to 2200 masl
V60Filter
Standard
Dose15 gWater250 gRatio1:16.7Temp93°CTime2:45
Grindmedium-fine
  1. 0:00bloom 45 g, 45 s
  2. 0:45pour to 150 g
  3. 1:30pour to 250 g

“Clean and bright: the all-rounder.”

A standard starting point: tweak one parameter at a time.

These are standard starting points, not community recipes. They reliably make a good cup. Then change one parameter at a time (grind first, then ratio, then temperature) to pull more out of this particular coffee.

Traceability

Harvest sourceObserved