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HomeCoffeesClassic Espresso Blend
Blend · East Timor + Ethiopia + Brazil + Myanmar

Classic Espresso Blend

Roasted by LiLo Coffee Roasters

Available now· checked 3 Aug
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Details

RoasteryLiLo Coffee Roasters· Osaka, Japan
BlendEast Timor + Ethiopia + Brazil + Myanmar
Producer—
Process—
Harvest—
Altitude—
Varieties—
RoastDark✓
Tasting noteschocolate, nuts, berry✓

How sure we are✓ stated by the roaster≈ derived from region or name? unverified: not found in their text

Flavor Profile

3NOTES
  • chocolate
    Nutty/Cocoa › Chocolate
  • nuts
    Nutty/Cocoa
  • berry
    Fruity › Berry

Supply Chain

  1. Origins

    A blend of 4 origins

    this coffee combines green coffee from several places

    1. East Timor

      Other

    2. Ethiopia

      Other

    3. Brazil

      Other

    4. Myanmar

      Other

  2. Roastery

    LiLo Coffee Roasters

  3. Coffee· viewing

    Classic Espresso Blend

Keep exploring the atlas

Follow the thread to coffees, farms and varieties linked to this one.

Tastes similarSeasonal Espresso BlendEspresso BlendEspressoEspresso BlendEspresso BlendEspresso Blend 2Similar flavour profilechocolate, nuts, berry2112From the same originTimor-Leste43More from this roasterLiLo Coffee Roasters310 coffees
Community

Brew recipes

No community recipes yet: pick a method to see a proven baseline, then share your own.

RoastDark
EspressoEspresso
Standard
Dose18 gOut36 gRatio1:2Temp93°CTime0:28
Grindfine

“Intense and syrupy, pulled at 9 bar.”

A standard starting point: tweak one parameter at a time.

These are standard starting points, not community recipes. They reliably make a good cup. Then change one parameter at a time (grind first, then ratio, then temperature) to pull more out of this particular coffee.

Traceability