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HomeCoffees%E7%93%9C%E5%9C%B0%E9%A6%Ac%E6%8B%89%E8%8C%B5%E8%B5%Ab%E7%89%B9%E8%8E%8A%E5%9C%92%E7%Ab%B6%E6%A8%99%E6%89%B9%E6%Ac%A1El 10Guatemalael Injerto El 10Yellow Pacamara %E6%B0%B4%E6%B4%97%E8%99%95%E7%90%86
Huehuetenango · Guatemala

%E7%93%9C%E5%9C%B0%E9%A6%Ac%E6%8B%89%E8%8C%B5%E8%B5%Ab%E7%89%B9%E8%8E%8A%E5%9C%92%E7%Ab%B6%E6%A8%99%E6%89%B9%E6%Ac%A1El 10Guatemalael Injerto El 10Yellow Pacamara %E6%B0%B4%E6%B4%97%E8%99%95%E7%90%86

Washed Yellow Pacamara

Roasted by Rufous Coffee

Recently sold out· checked 23 Jun
FarmRoaster-stated
This coffee is sold out, and no other roaster offers this exact harvest right now.
Explore similar coffeesView original listing
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Details

RoasteryRufous Coffee· Taipei, Taiwan
FarmEl Injerto, Huehuetenango, Guatemala✓
Producer—
ProcessWashedWashed Process✓
Harvest—
Altitude—
ClimateSubtropical highland
VarietiesYellow Pacamara✓
RoastLight✓
Tasting notesNectarine, Citrus gummy, Yellow fruit✓

How sure we are✓ stated by the roaster≈ derived from region or name? unverified: not found in their text

Flavor Profile

3NOTES
  • Nectarine
    Fruity
  • Citrus gummy
    Fruity › Citrus
  • Yellow fruit
    Fruity

Supply Chain

  1. Farm

    El Injerto, Huehuetenango, Guatemala

  2. Roastery

    Rufous Coffee

  3. Coffee· viewing

    %E7%93%9C%E5%9C%B0%E9%A6%Ac%E6%8B%89%E8%8C%B5%E8%B5%Ab%E7%89%B9%E8%8E%8A%E5%9C%92%E7%Ab%B6%E6%A8%99%E6%89%B9%E6%Ac%A1El 10Guatemalael Injerto El 10Yellow Pacamara %E6%B0%B4%E6%B4%97%E8%99%95%E7%90%86

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Community

Brew recipes

No community recipes yet: pick a method to see a proven baseline, then share your own.

ProcessWashedRoastLight
V60Filter
Standard
Dose15 gWater250 gRatio1:16.7Temp93°CTime2:45
Grindmedium-fine
  1. 0:00bloom 45 g, 45 s
  2. 0:45pour to 150 g
  3. 1:30pour to 250 g

“Clean and bright: the all-rounder.”

A standard starting point: tweak one parameter at a time.

These are standard starting points, not community recipes. They reliably make a good cup. Then change one parameter at a time (grind first, then ratio, then temperature) to pull more out of this particular coffee.

Traceability