Kathima
Nomad Coffee (Barcelona)
Washing StationReported· Traced to a specific washing station
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Details
RoasteryNomad Coffee (Barcelona)
OriginMathare-ini, Kenya
ProcessWashed
Harvest2025
Altitude1600–1800 masl
VarietiesSL28, SL34, RUIRU 11, BATIAN
Roast—
Tasting notesyuzu, kiwi amarillo, orejones, melón rosado, mandarina, papaya
Flavor Profile
papaya
Traceability
Lot sourceObserved
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How we know
Each field is what the roaster published — shown with the verbatim source text.
- Origin: Mathare-ini
“La estación de lavado Mathare-ini se encuentra en el condado de Murang’a, al norte de Nairobi, en las fértiles laderas de los montes Aberdare.”
- Process: Washed
“Proceso Lavado”
- Altitude: 1600–1800 masl
“Altitud 1600 - 1800 MSNM”
- Harvest: 2025
“Cosecha 2025”
Farm to cup
Traced to Mathare-ini, Kenya, roasted by Nomad Coffee (Barcelona).
Brew Guides
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