Las Lajas, Black Honey

How we know

Each field is what the roaster published — shown with the verbatim source text.

• Origin: Las Lajas

  “This black honey offering from their Las Lajas farm is the most complex of their offerings”

• Region: Sabanilla

  “Their land is located in Costa Rica’s central valley micro-region of Sabanilla”

• Country: Costa Rica

  “Nestled in the foothills of the Poas Volcano, Francisca Chacon and her husband Oscar run Las Lajas, a farm that has been in their family for over 80 years. Their land is located in Costa Rica’s central valley micro-region of Sabanilla”

• Process: Black Honey

  “This coffee is a 'black' honey, as opposed to the Chacon's white, yellow and red honey coffees”

• Altitude: 1300–1500 masl

  “1300-1500 masl”