San Patricio El Limon
Guatemala · 1350–1850 masl
FarmRoaster-stated1 roaster
Details
ProducerGuadalupe Alberto ‘Beto’ Reyes and the Reyes family
CountryGuatemala
Altitude
1350–1850 masl
Roasteries1 worldwide
Varieties grown here
1 distinct variety appears on San Patricio El Limon's coffees.
Terroir & production
Altitude
Very high-grownHigh-grownHighlandMidlandLowland
1,350 to 1,850 mabove sea level
Climate
Tropical savanna· Aw20.0°C on average916 mm of rain a year7 dry months a year (November to May)A dry month is one with under 60 mm of rain.Averages over the last 24 months, Jul 2024 to Jun 2026.11.0°C between day and nightLong-term average, 1981 to 2010.
How roasters describe the ground
- volcanic soilOzone Coffee Roaster
Soil, measured from the coordinate
pH 6.0
Clay 29%Silt 33%Sand 38%
Altitude, climate and soil are measured from this place’s coordinate. Everything else comes from the 0 harvests and the roaster pages we track for San Patricio El Limon.
Supply Chain
- Sourced by
1 roaster sources from this farm
tracing the same origin, worldwide
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