La Reserva Kanaa
Ecuador · 1400–1600 masl
FarmRoaster-stated1 roaster
Details
ProducerMarlon Quevedo (father), David Quevedo (son)
CountryEcuador
Altitude
1400–1600 masl
Roasteries1 worldwide
Varieties grown here
2 distinct varieties appear on La Reserva Kanaa's coffees.
Terroir & production
Altitude
Very high-grownHigh-grownHighlandMidlandLowland
1,400 to 1,600 mabove sea level
Climate
Tropical savanna· Aw18.1°C on average2,366 mm of rain a yearRain in every month of the yearAverages over the last 24 months, Jul 2024 to Jun 2026.7.6°C between day and nightLong-term average, 1981 to 2010.
Soil, measured from the coordinate
pH 5.3
Clay 31%Silt 32%Sand 38%
Altitude, climate and soil are measured from this place’s coordinate. Everything else comes from the 0 harvests and the roaster pages we track for La Reserva Kanaa.
Supply Chain
- Sourced by
1 roaster sources from this farm
tracing the same origin, worldwide
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