Mikava
Colombia · 1700–1750 masl
FarmCorroboratedObserved · 4 roasters
Details
ProducerPaul Doyle
CountryColombia
Altitude
1700–1750 masl
Harvests tracked2
Cup score91.5Roaster-stated
Roasteries4 worldwide
Processing methods
2 distinct methods appear on Mikava's tracked harvests.
- Maceration Carbonique·1 harvest
- Natural, Carbonic Maceration·1 harvest
Terroir & production
Altitude
Very high-grownHigh-grownHighlandMidlandLowland
1,700 to 1,750 mabove sea level
Climate
Temperate oceanic· Cfb18.6°C on average4,905 mm of rain a yearRain in every month of the yearAverages over the last 24 months, Jul 2024 to Jun 2026.6.3°C between day and nightLong-term average, 1981 to 2010.
Soil, measured from the coordinate
pH 5.1
Clay 33%Silt 31%Sand 37%
Altitude, climate and soil are measured from this place’s coordinate. Everything else comes from the 2 harvests and the roaster pages we track for Mikava.
Harvests
2 harvests on record for Mikava, newest first.
Supply Chain
- Sourced by
4 roasters have sourced from this farm
tracing the same origin, worldwide
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