Alo Morke Natural

How we know

Each field is what the roaster published — shown with the verbatim source text.

• Origin: Alo

  “Alo’s very first submission—a carefully processed lot from their home village of Alo in Bensa—won first place”

• Region: Sidama

  “showcase the exceptional quality of Sidama coffees”

• Country: Ethiopia

  “Origin: Ethiopia”

• Process: Natural

  “Process: Natural”

• Altitude: 2350 masl

  “Elevation: 2350”