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HomeCoffeesSounds of Regeneration - Buenavida Coffee
Los Santos · Costa Rica

Sounds of Regeneration - Buenavida Coffee

Honey Caturra, Catuai, grown at 1500 masl

Roasted by Buena Vida

Available now· checked 30 Jul
FarmRoaster-stated
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Cupping score

85/ 100

Excellent · SCA 85–89

Roaster-stated

This score is stated by the roaster, not independently verified.

Details

RoasteryBuena Vida· San Jose, Costa Rica
FarmFinca La Bella, Los Santos, Costa Rica≈
Producer—
ProcessHoneythis honey-processed Caturra–Catuaí from La Bella✓
Harvest—
Altitude1500 masl✓
VarietiesCaturra, Catuai✓
RoastMedium✓
Tasting notesorange, brown sugar, honey, citrus, grapefruit, juicy, body✓

How sure we are✓ stated by the roaster≈ derived from region or name? unverified: not found in their text

Flavor Profile

5NOTES
  • orange
    Fruity › Citrus › Orange
  • brown sugar
    Sweet › Brown Sugar
  • honey
    Sweet › Brown Sugar › Honey
  • citrus
    Fruity › Citrus
  • grapefruit
    Fruity › Citrus › Grapefruit

Supply Chain

  1. Farm

    Finca La Bella, Los Santos, Costa Rica

  2. Roastery

    Buena Vida

  3. Coffee· viewing

    Sounds of Regeneration - Buenavida Coffee

Keep exploring the atlas

Follow the thread to coffees, farms and varieties linked to this one.

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Community

Brew recipes

No community recipes yet: pick a method to see a proven baseline, then share your own.

ProcessHoneyAltitude1500 maslRoastMedium
V60Filter
Standard
Dose15 gWater250 gRatio1:16.7Temp93°CTime2:45
Grindmedium-fine
  1. 0:00bloom 45 g, 45 s
  2. 0:45pour to 150 g
  3. 1:30pour to 250 g

“Clean and bright: the all-rounder.”

A standard starting point: tweak one parameter at a time.

These are standard starting points, not community recipes. They reliably make a good cup. Then change one parameter at a time (grind first, then ratio, then temperature) to pull more out of this particular coffee.

Traceability