Proud Mary Coffee Roasters
Each field is what the roaster published — shown with the verbatim source text.
“This lot, grown at Javier’s small farm, Los Tanques, is a callback to his formative years in coffee production.”
“Region: Las Flores, Santa Barbara”
“Processed via the traditional washed method, this Catuai is juicy and vibrant, with lots of stone fruit notes, reminiscent of the first time we tasted Javier’s coffee all those years ago.”
“Elevation: 1500-1550 masl”
Honduras Javier Fernandez Catuai Washed Espresso 250G 1 by Proud Mary Coffee Roasters — followed from farm to cup.
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