Kakindu – 250g, Espresso
MAME
Origin unknownInferred· Unknown-level origin
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Details
RoasteryMAME
Origin—
Process—
Harvest—
Altitude—
Varieties—
RoastEspresso
Tasting notesPlum, Nectarine, Geranium Tea
Flavor Profile
- PlumFruity › Dried Fruit › Prune
- NectarineFruity › Other Fruit › Peach
- Geranium TeaFloral › Black Tea
Supply Chain
- Farm
Unknown
- Lot
Unknown
- Roastery
MAME
- Coffee· viewing
Kakindu – 250g, Espresso
Available nowbuy
How we know
Each field is what the roaster published — shown with the verbatim source text.
- Altitude: 1800 - 2000 m.a.s.l.
“1800 - 2000 m.a.s.l.”
- Country: Kenya
“Kenya”
- Farm: Kakindu Estate
“Kakindu Estate”
- Process: Washed
“Washed”
- Region: Kiambu
“Kiambu”
- Variety: ["SL28"]
“SL28”
Farm to cup
Kakindu – 250g, Espresso by MAME — followed from farm to cup.
Brew Guides
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