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HomeCoffeesEl Diviso Ombligon

El Diviso Ombligon

Blendin Coffee Club

FarmReported· Traced to a specific farm
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Details

RoasteryBlendin Coffee Club
OriginFinca El Diviso, Huila, Colombia
ProcessThermal Shock Natural
Harvest—
Altitude1800 masl
VarietiesOmbligon
Roast—
Tasting notesconcord grape, Dr Pepper, licorice twist

Flavor Profile

FloralTea-likeCaramelChocolateSugaryNutsSpicesHerbalCerealBurntFruityFloralSweetNuttySpiceRoasted3aromas
concord grapedr pepperlicorice twist

Supply Chain

  1. Farm

    Unknown

  2. Lot

    Unknown

  3. Roastery

    Blendin Coffee Club

  4. Coffee· viewing

    El Diviso Ombligon

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OmbligonLots
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How we know

Each field is what the roaster published — shown with the verbatim source text.

  • Origin: Finca El Diviso
    “Australian Barista Champion Jack Simpson earned third place at the 2023 World Barista Championship using Ombligon sourced from Finca El Diviso.”
  • Region: Huila
    “This varietal is currently cultivated only in Colombia’s Huila region.”
  • Country: Colombia
    “This varietal is currently cultivated only in Colombia’s Huila region.”
  • Process: Thermal Shock Natural
    “Process: Thermal Shock Natural”
  • Altitude: 1800 masl
    “Elevation: 1800”
Source: blendincoffeeclub.com · read 6/8/2026
Farm to cup

El Diviso Ombligon by Blendin Coffee Club — followed from farm to cup.

Brew Guides

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