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HomeCoffees20g Rawanda Humure | Roasted Coffee | Single Origin
Eastern Province · Rwanda

20g Rawanda Humure | Roasted Coffee | Single Origin

Washed Arabica Red Bourbon, grown at 1700 masl

Roasted by Primal Brew Coffee + Roastery

Available now· checked 3 Aug
Washing StationRoaster-stated
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Details

RoasteryPrimal Brew Coffee + Roastery· Makati, Philippines
Washing StationHumure Washing Station, Eastern Province, Rwanda?
Producer—
ProcessWashed✓
Harvest—
Altitude1700 masl✓
ClimateTropical savanna
VarietiesArabica Red Bourbon✓
RoastLight✓
Tasting notesChamomile, White Grape, Tangerine✓

How sure we are✓ stated by the roaster≈ derived from region or name? unverified: not found in their text

Flavor Profile

3NOTES
  • Chamomile
    Floral › Chamomile
  • White Grape
    Fruity › Grape
  • Tangerine
    Fruity › Citrus

Supply Chain

  1. Washing Station

    Humure Washing Station, Eastern Province, Rwanda

  2. Roastery

    Primal Brew Coffee + Roastery

  3. Coffee· viewing

    20g Rawanda Humure | Roasted Coffee | Single Origin

Keep exploring the atlas

Follow the thread to coffees, farms and varieties linked to this one.

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Community

Brew recipes

No community recipes yet: pick a method to see a proven baseline, then share your own.

ProcessWashedAltitude1700 maslRoastLight
V60Filter
Standard
Dose15 gWater250 gRatio1:16.7Temp93°CTime2:45
Grindmedium-fine
  1. 0:00bloom 45 g, 45 s
  2. 0:45pour to 150 g
  3. 1:30pour to 250 g

“Clean and bright: the all-rounder.”

A standard starting point: tweak one parameter at a time.

These are standard starting points, not community recipes. They reliably make a good cup. Then change one parameter at a time (grind first, then ratio, then temperature) to pull more out of this particular coffee.

Traceability