Open Coffee Hub
RoasteriesFarmsVarietiesHarvestsCoffees Map Coffee Story Brew Guides
Open Coffee Hub© 2026
Fresh·Legal NoticePrivacy
Buy me a coffee

Open Coffee Hub gathers publicly available data from roasters worldwide. We do our best, but can't guarantee it's always complete or perfectly accurate. Spotted something off? Tell us.

HomeCoffeesThailand - Wiang Pa Pao: Washed, Catuai, Typica, & Chiang Mai
Thailand

Thailand - Wiang Pa Pao: Washed, Catuai, Typica, & Chiang Mai

Washed Catuai, Typica, Chiang Mai, grown at 1250 to 1400 masl

Roasted by 3fe Coffee

Recently sold out· checked 3 Aug
FarmRoaster-stated
This coffee is sold out, and no other roaster offers this exact harvest right now.
Explore similar coffeesView original listing
Experience the Coffee Story

Details

Roastery3fe Coffee· Dublin, Ireland
FarmWiang Pa Pao, Thailand✓
ProducerJane Kittirattanapaiboon
ProcessWashed✓
Harvest—
Altitude1250 to 1400 masl✓
ClimateTropical savanna
VarietiesCatuai, Typica, Chiang Mai✓
Roast—
Tasting notesdelicate acidity, unique sweetness, soft, easy drinker✓

How sure we are✓ stated by the roaster≈ derived from region or name? unverified: not found in their text

Flavor Profile

3NOTES
  • delicate acidity
    Sour/Fermented
  • unique sweetness
    Sweet › Overall Sweet
  • easy drinker
    not on the wheel

Supply Chain

  1. Farm

    Wiang Pa Pao, Thailand

    Grown by Jane Kittirattanapaiboon

  2. Roastery

    3fe Coffee

  3. Coffee· viewing

    Thailand - Wiang Pa Pao: Washed, Catuai, Typica, & Chiang Mai

Keep exploring the atlas

Follow the thread to coffees, farms and varieties linked to this one.

Tastes similarThailand - Khun Lao: Anaerobic washed, Chiang MaiThailand - Khun Lao: Washed, Chiang MaiThailand - Huai Chomphu: Anaerobic Natural, Catuai, Typica and Chiang Maiบ้านหัวแม่เย็น (Hua Mae Yen Village) – Typica, Lay coffee farm 200gThailand - Mae Suai: Yellow honey, Catuai, Typica and Chiang Mai【Kissa】THAILAND Doi Pangkhon NaturalSame variety, exploredCatuai1933Typica1436Chiang Mai17Similar flavour profiledelicate acidity, unique sweetness, soft53Same processWashed13025From the same originThailand88More from this roaster3fe Coffee144 coffees
Community

Brew recipes

No community recipes yet: pick a method to see a proven baseline, then share your own.

ProcessWashedAltitude1250 to 1400 masl
V60Filter
Standard
Dose15 gWater250 gRatio1:16.7Temp93°CTime2:45
Grindmedium-fine
  1. 0:00bloom 45 g, 45 s
  2. 0:45pour to 150 g
  3. 1:30pour to 250 g

“Clean and bright: the all-rounder.”

A standard starting point: tweak one parameter at a time.

These are standard starting points, not community recipes. They reliably make a good cup. Then change one parameter at a time (grind first, then ratio, then temperature) to pull more out of this particular coffee.

Traceability