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HomeCoffeesVictor Bermudez Parainema
Colombia

Victor Bermudez Parainema

Washed Parainema

Roasted by Queen City Collective Coffee

Stock not confirmed
CountryEstimated
This coffee is sold out, and no other roaster offers this exact harvest right now.
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Details

RoasteryQueen City Collective Coffee· Wheat Ridge, USA
CountryColombia✓
ProducerVictor Bermúdez
ProcessWashedfully washed and bursting with bergamot, Trix (they ain't just for kids), and unreal juicy intensity✓
Harvest—
Altitude—
VarietiesParainema✓
Roast—
Tasting notesbergamot, Trix, juicy intensity✓

How sure we are✓ stated by the roaster≈ derived from region or name? unverified: not found in their text

Flavor Profile

3NOTES
  • bergamot
    Floral › Black Tea
  • Trix
    not on the wheel
  • juicy intensity
    not on the wheel

Supply Chain

  1. Country

    Colombia

    Grown by Victor Bermúdez

  2. Roastery

    Queen City Collective Coffee

  3. Coffee· viewing

    Victor Bermudez Parainema

Keep exploring the atlas

Follow the thread to coffees, farms and varieties linked to this one.

Tastes similarHéctor Canchala, ColombiaVictor Bermudez ColombiaColombia Adrian Lasso SidraVictor BermudezColombia Adriana DíazColombia Diego Bermudez Castillo M-03More from this producerVictor Bermúdez1Same variety, exploredParainema223Similar flavour profilebergamot, Trix, juicy intensity377Same processWashed13025From the same originColombia6009More from this roasterQueen City Collective Coffee16 coffees
Community

Brew recipes

No community recipes yet: pick a method to see a proven baseline, then share your own.

ProcessWashed
V60Filter
Standard
Dose15 gWater250 gRatio1:16.7Temp93°CTime2:45
Grindmedium-fine
  1. 0:00bloom 45 g, 45 s
  2. 0:45pour to 150 g
  3. 1:30pour to 250 g

“Clean and bright: the all-rounder.”

A standard starting point: tweak one parameter at a time.

These are standard starting points, not community recipes. They reliably make a good cup. Then change one parameter at a time (grind first, then ratio, then temperature) to pull more out of this particular coffee.

Traceability