Proud Mary Coffee Roasters
Each field is what the roaster published — shown with the verbatim source text.
“Most recently, the Aguilera’s placed in the 2023 COE with a coffee from Finca Toño”
“Region: Los Robles de Naranjo, West Valley”
“Processed using the Natural method, this coffee is big and fruity, with notes of blackcurrant and plum”
“Elevation: 1,450 masl”
“Most recently, the Aguilera’s placed in the 2023 COE with a coffee from Finca Toño”
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Traced to Finca Toño, Costa Rica, roasted by Proud Mary Coffee Roasters.
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