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HomeCoffeesFlores Beiposo Full Washed Omni Roast 250G
Flores · Indonesia

Flores Beiposo Full Washed Omni Roast 250G

Natural S-795 Kartika, grown at 1300 to 1600 masl

Roasted by Podkawa

Recently sold out· checked 30 Jul
FarmRoaster-stated
This coffee is sold out, and no other roaster offers this exact harvest right now.
Explore similar coffeesView original listing
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Details

RoasteryPodkawa· Łódź, Poland
FarmBeiposo, Indonesia?
Producer—
ProcessNatural✓
Harvest2020✓
Altitude1300 to 1600 masl✓
ClimateTropical monsoon
VarietiesS-795 Kartika✓
RoastOmni✓
Tasting notestropical fruits, spices, stone fruits, plums, chocolate, caramel, toffee, molasses, flowers, herbal, spiced chocolate✓

How sure we are✓ stated by the roaster≈ derived from region or name? unverified: not found in their text

Flavor Profile

11NOTES
  • tropical fruits
    Fruity
  • spices
    Spices › Brown Spice
  • stone fruits
    Fruity
  • plums
    Fruity › Dried
  • chocolate
    Nutty/Cocoa › Chocolate
  • caramel
    Sweet › Brown Sugar
  • toffee
    Sweet › Brown Sugar
  • molasses
    Sweet › Brown Sugar › Molasses
  • flowers
    Floral
  • herbal
    Green/Vegetative
  • spiced chocolate
    Nutty/Cocoa › Chocolate

Supply Chain

  1. Farm

    Beiposo, Indonesia

    Flores

  2. Harvest

    Natural · 2020

  3. Roastery

    Podkawa

  4. Coffee· viewing

    Flores Beiposo Full Washed Omni Roast 250G

Keep exploring the atlas

Follow the thread to coffees, farms and varieties linked to this one.

Tastes similarArabika Flores Beiposo Espresso RoastIndonesia Flore Beiposo Extended Washed3 Kg Flores Beiposo Espresso RoastEspresso Roast Indonesia Flores Laga Lizu 1Colombia Las Flores Tabi - Filter RoastOmetepeMore from this farmBeiposo3 moreSimilar flavour profiletropical fruits, spices, stone fruits402Same processNatural7627From the same originIndonesia695More from this roasterPodkawa38 coffees
Community

Brew recipes

No community recipes yet: pick a method to see a proven baseline, then share your own.

ProcessNaturalAltitude1300 to 1600 maslRoastOmni
EspressoEspresso
Standard
Dose18 gOut36 gRatio1:2Temp93°CTime0:28
Grindfine

“Intense and syrupy, pulled at 9 bar.”

A standard starting point: tweak one parameter at a time.

These are standard starting points, not community recipes. They reliably make a good cup. Then change one parameter at a time (grind first, then ratio, then temperature) to pull more out of this particular coffee.

Traceability

Harvest sourceObserved