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HomeCoffeesDecaf | Brazilië - Filtermaling
Minas Gerais · Brazil

Decaf | Brazilië - Filtermaling

Natural Pulp

Roasted by Bocca Coffee Roasters

Available now· checked 30 Jul
ProducerRoaster-stated
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Details

RoasteryBocca Coffee Roasters· Amsterdam, Netherlands
ProducerSantos, Minas Gerais, Brazil✓
Producer—
ProcessNatural PulpGepulpt-natuurlijk?
Harvest—
Altitude—
ClimateHumid subtropical, dry winter
Varieties—
RoastMedium✓
Tasting notespure chocolate, molasses, nectarine✓

How sure we are✓ stated by the roaster≈ derived from region or name? unverified: not found in their text

Flavor Profile

3NOTES
  • pure chocolate
    Nutty/Cocoa › Chocolate
  • molasses
    Sweet › Brown Sugar › Molasses
  • nectarine
    Fruity

Supply Chain

  1. Producer

    Santos, Minas Gerais, Brazil

  2. Roastery

    Bocca Coffee Roasters

  3. Coffee· viewing

    Decaf | Brazilië - Filtermaling

Keep exploring the atlas

Follow the thread to coffees, farms and varieties linked to this one.

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Community

Brew recipes

No community recipes yet: pick a method to see a proven baseline, then share your own.

ProcessNatural PulpRoastMedium
EspressoEspresso
Standard
Dose18 gOut36 gRatio1:2Temp93°CTime0:28
Grindfine

“Intense and syrupy, pulled at 9 bar.”

A standard starting point: tweak one parameter at a time.

These are standard starting points, not community recipes. They reliably make a good cup. Then change one parameter at a time (grind first, then ratio, then temperature) to pull more out of this particular coffee.

Traceability