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HomeCoffeesLa Danta Washed Peru Filter Roast Copy
Cajamarca · Peru

La Danta Washed Peru Filter Roast Copy

Washed Bourbon, grown at 1500 to 2000 masl

Roasted by Maker Fine Coffee

Available now· checked 30 Jul
RegionEstimated
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Details

RoasteryMaker Fine Coffee· Melbourne, Australia
Region & CountryCajamarca, Peru?
Producer—
ProcessWashedLa Danta Producers - Washed - Peru (Filter Roast)✓
Harvest—
Altitude1500 to 2000 masl
VarietiesBourbon✓
RoastFilter✓
Tasting notesripe nectarine, marzipan, sweet lime✓

How sure we are✓ stated by the roaster≈ derived from region or name? unverified: not found in their text

Flavor Profile

3NOTES
  • ripe nectarine
    Fruity
  • marzipan
    Nutty/Cocoa
  • sweet lime
    Fruity › Citrus › Lime

Supply Chain

  1. Region & Country

    Cajamarca, Peru

  2. Roastery

    Maker Fine Coffee

  3. Coffee· viewing

    La Danta Washed Peru Filter Roast Copy

Keep exploring the atlas

Follow the thread to coffees, farms and varieties linked to this one.

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Community

Brew recipes

No community recipes yet: pick a method to see a proven baseline, then share your own.

ProcessWashedAltitude1500 to 2000 maslRoastFilter
V60Filter
Standard
Dose15 gWater250 gRatio1:16.7Temp93°CTime2:45
Grindmedium-fine
  1. 0:00bloom 45 g, 45 s
  2. 0:45pour to 150 g
  3. 1:30pour to 250 g

“Clean and bright: the all-rounder.”

A standard starting point: tweak one parameter at a time.

These are standard starting points, not community recipes. They reliably make a good cup. Then change one parameter at a time (grind first, then ratio, then temperature) to pull more out of this particular coffee.

Traceability