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HomeCoffees54 Nord Filterkaffee Bio
Blend · Ethiopia + Mexico

54 Nord Filterkaffee Bio

Washed, grown at 1800 masl

Roasted by Kaffeerösterei Nordfriesland Bortfeld

Available now· checked 30 Jul
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Details

RoasteryKaffeerösterei Nordfriesland Bortfeld· Breklum, Germany
BlendSidamo, Ethiopia + Chiapas, Mexico
Producer—
ProcessWashedDie Arabica Varietäten werden in Höhen von bis zu 1800m ü.NN von kleinbäuerlichen Kaffeefarmen nachhaltig angebaut, gewaschen aufbereitet und in der Sonne getrocknet✓
Harvest—
Altitude1800 masl✓
Varieties—
Roast—
Tasting notesfruity, herbal, bittersweet✓

How sure we are✓ stated by the roaster≈ derived from region or name? unverified: not found in their text

Flavor Profile

3NOTES
  • fruity
    Fruity
  • herbal
    Green/Vegetative
  • bittersweet
    Other › Chemical › Bitter

Supply Chain

  1. Origins

    A blend of 2 origins

    this coffee combines green coffee from several places

    1. Sidamo, Ethiopia

      Washed

    2. Chiapas, Mexico

      Washed

  2. Roastery

    Kaffeerösterei Nordfriesland Bortfeld

  3. Coffee· viewing

    54 Nord Filterkaffee Bio

Keep exploring the atlas

Follow the thread to coffees, farms and varieties linked to this one.

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Community

Brew recipes

No community recipes yet: pick a method to see a proven baseline, then share your own.

ProcessWashedAltitude1800 masl
V60Filter
Standard
Dose15 gWater250 gRatio1:16.7Temp93°CTime2:45
Grindmedium-fine
  1. 0:00bloom 45 g, 45 s
  2. 0:45pour to 150 g
  3. 1:30pour to 250 g

“Clean and bright: the all-rounder.”

A standard starting point: tweak one parameter at a time.

These are standard starting points, not community recipes. They reliably make a good cup. Then change one parameter at a time (grind first, then ratio, then temperature) to pull more out of this particular coffee.

Traceability