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Sumatra · Indonesia

Sumatra

Semi-Washed, grown at 762 masl

Roasted by Whiff Roasters

Stock not confirmed
FarmRoaster-stated
This coffee is sold out, and no other roaster offers this exact harvest right now.
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Details

RoasteryWhiff Roasters· Lititz, USA
FarmTakengan, Sumatra, Indonesia?
Producer—
ProcessSemi-Washed✓
Harvest—
Altitude762 masl✓
Varieties—
RoastMedium✓
Tasting noteschocolate, licorice✓

How sure we are✓ stated by the roaster≈ derived from region or name? unverified: not found in their text

Flavor Profile

2NOTES
  • chocolate
    Nutty/Cocoa › Chocolate
  • licorice
    Spices › Brown Spice

Supply Chain

  1. Farm

    Takengan, Sumatra, Indonesia

  2. Roastery

    Whiff Roasters

  3. Coffee· viewing

    Sumatra

Keep exploring the atlas

Follow the thread to coffees, farms and varieties linked to this one.

Tastes similarSumatra DecafSumatraSumatra, IndonesiaSumatra Mandheling (dark)Sumatra MandhelingSumatraSimilar flavour profilechocolate, licorice1868Same processSemi-Washed112From the same originIndonesia695More from this roasterWhiff Roasters43 coffees
Community

Brew recipes

No community recipes yet: pick a method to see a proven baseline, then share your own.

ProcessSemi-WashedAltitude762 maslRoastMedium
EspressoEspresso
Standard
Dose18 gOut36 gRatio1:2Temp93°CTime0:28
Grindfine

“Intense and syrupy, pulled at 9 bar.”

A standard starting point: tweak one parameter at a time.

These are standard starting points, not community recipes. They reliably make a good cup. Then change one parameter at a time (grind first, then ratio, then temperature) to pull more out of this particular coffee.

Traceability