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HomeCoffeesCaña Dulce

Caña Dulce

Five Senses Coffee

RegionInferred· Region-level origin
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Details

RoasteryFive Senses Coffee
OriginHuila, Colombia
ProcessWashed
Harvest—
Altitude1400–1700 masl
VarietiesCaturra, Castillo
Roast—
Tasting notesjuicy cherry, silky milk choc

Flavor Profile

FloralTea-likeCaramelChocolateSugaryNutsSpicesHerbalCerealBurntFruityFloralSweetNuttySpiceRoasted1aroma
juicy cherry

Supply Chain

  1. Farm

    Unknown

  2. Lot

    Unknown

  3. Roastery

    Five Senses Coffee

  4. Coffee· viewing

    Caña Dulce

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Coffees from ColombiaWashed processed

How we know

Each field is what the roaster published — shown with the verbatim source text.

  • Region: Huila
    “This Caña Dulce lot is sourced from a variety of specialty producers in the famous Huila region of Colombia.”
  • Country: Colombia
    “This Caña Dulce lot is sourced from a variety of specialty producers in the famous Huila region of Colombia.”
  • Process: Washed
    “After going through the initial washed process, these high quality green beans are decaffeinated using a technique to preserve as many of the delicious flavours as possible.”
  • Altitude: 1400–1700 masl
    “1400-1700masl”
Source: fivesenses.com.au · read 6/18/2026
Farm to cup

Caña Dulce by Five Senses Coffee — followed from farm to cup.

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