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HomeCoffeesSUB Dark Substance Blend 1.2kg

SUB Dark Substance Blend 1.2kg

Manta Ray Coffee Roasters

RegionInferred· Region-level origin
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Details

RoasteryManta Ray Coffee Roasters
OriginYirgacheffe, Ethiopia
ProcessNatural
Harvest—
Altitude1800 masl
VarietiesCaturra
Roast—
Tasting notesdark chocolate, roasted almond, honey-like sweetness

Flavor Profile

FloralTea-likeCaramelChocolateSugaryNutsSpicesHerbalCerealBurntFruityFloralSweetNuttySpiceRoasted3aromas
dark chocolateroasted almondhoney-like sweetness

Supply Chain

  1. Farm

    Unknown

  2. Lot

    Unknown

  3. Roastery

    Unknown

  4. Coffee· viewing

    SUB Dark Substance Blend 1.2kg

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CaturraLots
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Coffees from EthiopiaNatural processed

How we know

Each field is what the roaster published — shown with the verbatim source text.

  • Region: Yirgacheffe
    “40% Ethiopia Yirgacheffe washed”
  • Country: Ethiopia
    “40% Ethiopia Yirgacheffe washed”
  • Process: Natural
    “PROCESS: Natural”
  • Altitude: 1800 masl
    “ELEVATION: 1800”
Source: mantaraycoffee.com.au · read 6/8/2026
Farm to cup

SUB Dark Substance Blend 1.2kg by Manta Ray Coffee Roasters — followed from farm to cup.

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