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HomeCoffeesFazenda Lagoa

Fazenda Lagoa

Five Senses Coffee

FarmReported· Traced to a specific farm
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Details

RoasteryFive Senses Coffee
OriginFazenda Lagoa, Brazil
ProcessNatural
Harvest—
Altitude1050 masl
VarietiesYellow Catucaí
Roast—
Tasting notesmatcha, lime tea, coconut, maple syrup

Flavor Profile

FloralTea-likeCaramelChocolateSugaryNutsSpicesHerbalCerealBurntFruityFloralSweetNuttySpiceRoasted2aromas
lime teamaple syrup

Supply Chain

  1. Farm

    Unknown

  2. Lot

    Unknown

  3. Roastery

    Five Senses Coffee

  4. Coffee· viewing

    Fazenda Lagoa

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Yellow CatucaíLots
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Coffees from BrazilNatural processed

How we know

Each field is what the roaster published — shown with the verbatim source text.

  • Origin: Fazenda Lagoa
    “The first plot of Yellow Catucaí marked the beginning of Fazenda Lagoa”
  • Country: Brazil
    “this one of two beautiful Brazil coffees”
  • Process: Natural
    “this naturally processed coffee with flavours of matcha, lime tea, coconut and a maple syrup finish”
  • Altitude: 1050 masl
    “1050 MASL”
Source: fivesenses.com.au · read 6/18/2026
Farm to cup

Fazenda Lagoa by Five Senses Coffee — followed from farm to cup.

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