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HomeCoffees1 2 Halbe Dosis I Brasilien I Espresso Filter
Brazil

1 2 Halbe Dosis I Brasilien I Espresso Filter

Pulped Natural, Natural Catuai, Obatá, grown at 1000 to 1500 masl

Roasted by Maldaner Coffee Roasters

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Details

RoasteryMaldaner Coffee Roasters· Wiesbaden, Germany
CountryBrazil?
Producer—
ProcessPulped Natural, Natural✓
Harvest05–09 2024✓
Altitude1000 to 1500 masl✓
VarietiesCatuai, Obatá✓
Roast—
Tasting notesCocoa, Almond cream, Nougat✓

How sure we are✓ stated by the roaster≈ derived from region or name? unverified: not found in their text

Flavor Profile

3NOTES
  • Cocoa
    Nutty/Cocoa
  • Almond cream
    Nutty/Cocoa › Almond
  • Nougat
    Sweet › Overall Sweet

Supply Chain

  1. Country

    Brazil

  2. Harvest

    05–09 2024

    stated by the roaster, no harvest year to match on

  3. Roastery

    Maldaner Coffee Roasters

  4. Coffee· viewing

    1 2 Halbe Dosis I Brasilien I Espresso Filter

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Community

Brew recipes

No community recipes yet: pick a method to see a proven baseline, then share your own.

ProcessPulped Natural, NaturalAltitude1000 to 1500 masl
EspressoEspresso
Standard
Dose18 gOut36 gRatio1:2Temp93°CTime0:28
Grindfine

“Intense and syrupy, pulled at 9 bar.”

A standard starting point: tweak one parameter at a time.

These are standard starting points, not community recipes. They reliably make a good cup. Then change one parameter at a time (grind first, then ratio, then temperature) to pull more out of this particular coffee.

Traceability