Kenya Gondo Aa
Sample Coffee
CooperativeReported· Traced to a specific cooperative
Scan at the counter
Details
RoasterySample Coffee
OriginNew Kiriti Farmer's Cooperative Society, Kenya
ProcessWashed
HarvestFebruary 2018
Altitude1900 masl
VarietiesSL28, SL34, Ruiru 11, Batian
Roast—
Tasting notesgrape jelly, cherry, currant
Flavor Profile
grape jellycherry
Traceability
Lot sourceObserved
Available nowbuy
Keep exploring the atlas
Explore variety
More like this
How we know
Each field is what the roaster published — shown with the verbatim source text.
- Origin: New Kiriti Farmer's Cooperative Society
“Producer: New Kiriti Farmer's Cooperative Society”
- Region: Murang'a County
“Region: Murang'a County, Kenya”
- Country: Kenya
“Origin: Kenya”
- Process: Washed
“Process: washed”
- Altitude: 1900 masl
“Altitude: 1900m above sea level”
- Harvest: February 2018
“Harvested: February 2018”
Farm to cup
Traced to New Kiriti Farmer's Cooperative Society, Kenya, roasted by Sample Coffee.
Brew Guides
13 methodsPick a method