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HomeCoffeesCafé Ethiopie Bedaye 1kg
Jimma · Ethiopia

Café Ethiopie Bedaye 1kg

Natural

Roasted by Coutume Cafe

Available now· checked 3 Aug
RegionEstimated
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Details

RoasteryCoutume Cafe· Paris, France
Region & CountryJimma, Ethiopia?
Producer—
ProcessNaturalEn process naturel, il offre une tasse pleine de saveurs aux notes de myrtille, raisin et d'abricot✓
Harvest—
Altitude—
Varieties—
Roast—
Tasting notesblueberry, raisin, apricot✓

How sure we are✓ stated by the roaster≈ derived from region or name? unverified: not found in their text

Flavor Profile

3NOTES
  • blueberry
    Fruity › Berry › Blueberry
  • raisin
    Fruity › Dried › Raisin
  • apricot
    Fruity

Supply Chain

  1. Region & Country

    Jimma, Ethiopia

  2. Roastery

    Coutume Cafe

  3. Coffee· viewing

    Café Ethiopie Bedaye 1kg

Keep exploring the atlas

Follow the thread to coffees, farms and varieties linked to this one.

Tastes similarCafé Ethiopie Bedaye 2kgCafé Ethiopie Bedaye 250gCafé Ethiopie HABTAMU BIOCafé ETHIOPIE - YRGACafé Khamsin EtiopíaCafé Éthiopie Shantawene 1kgSimilar flavour profileblueberry, raisin, apricot1469Same processNatural7627From the same originEthiopia3749More from this roasterCoutume Cafe30 coffees
Community

Brew recipes

No community recipes yet: pick a method to see a proven baseline, then share your own.

ProcessNatural
V60Filter
Standard
Dose15 gWater250 gRatio1:16.7Temp93°CTime2:45
Grindmedium-fine
  1. 0:00bloom 45 g, 45 s
  2. 0:45pour to 150 g
  3. 1:30pour to 250 g

“Clean and bright: the all-rounder.”

A standard starting point: tweak one parameter at a time.

These are standard starting points, not community recipes. They reliably make a good cup. Then change one parameter at a time (grind first, then ratio, then temperature) to pull more out of this particular coffee.

Traceability