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HomeCoffeesIndia - Pearl Mountain Lot RM 59
Chikmagalur · India

India - Pearl Mountain Lot RM 59

CM Intenso Natural Catuai, grown at 1340 masl

Roasted by Archers Coffee

Available now· checked 3 Aug
EstateRoaster-stated
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Details

RoasteryArchers Coffee· Sharjah, United Arab Emirates
EstateRatnagiri Estate, Chikmagalur, India?
ProducerAshok Patre
ProcessCM Intenso Natural✓
Harvest—
Altitude1340 masl✓
ClimateTropical monsoon
VarietiesCatuai✓
Roast—
Tasting notespurple grapes, black plum, caramelized dates, chocolate✓

How sure we are✓ stated by the roaster≈ derived from region or name? unverified: not found in their text

Flavor Profile

4NOTES
  • purple grapes
    Fruity › Grape
  • black plum
    Fruity › Dried
  • caramelized dates
    Sweet › Brown Sugar › Caramelized
  • chocolate
    Nutty/Cocoa › Chocolate

Supply Chain

  1. Estate

    Ratnagiri Estate, Chikmagalur, India

    Grown by Ashok Patre

  2. Roastery

    Archers Coffee

  3. Coffee· viewing

    India - Pearl Mountain Lot RM 59

Keep exploring the atlas

Follow the thread to coffees, farms and varieties linked to this one.

Tastes similarIndia, Pearl MountainRatnagiri Catuai RT-YCCà phê Ratnagiri Catuai RT-YCChandragiri LMF-01Ratnagiri Estate, IndiaCà phê Chandragiri LMF-01More from this producerAshok Patre11More from this farmRatnagiri Estate31 moreSame variety, exploredCatuai1933Similar flavour profilepurple grapes, black plum, caramelized dates1861From the same originIndia478More from this roasterArchers Coffee230 coffees
Community

Brew recipes

No community recipes yet: pick a method to see a proven baseline, then share your own.

ProcessCM Intenso NaturalAltitude1340 masl
EspressoEspresso
Standard
Dose18 gOut36 gRatio1:2Temp93°CTime0:28
Grindfine

“Intense and syrupy, pulled at 9 bar.”

A standard starting point: tweak one parameter at a time.

These are standard starting points, not community recipes. They reliably make a good cup. Then change one parameter at a time (grind first, then ratio, then temperature) to pull more out of this particular coffee.

Traceability