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HomeCoffeesLa Primavera
Huila · Colombia

La Primavera

Washed Pink Bourbon

Roasted by Hoppenworth & Ploch

Available now· checked 30 Jul
FarmRoaster-stated
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Details

RoasteryHoppenworth & Ploch· Frankfurt, Germany
FarmLa Primavera, Huila, Colombia?
Producer—
ProcessWashed✓
Harvest08.25-09.25✓
Altitude—
ClimateTropical rainforest
VarietiesPink Bourbon✓
Roast—
Tasting notesGrapefruit, honeydew, jasmine✓

How sure we are✓ stated by the roaster≈ derived from region or name? unverified: not found in their text

Flavor Profile

3NOTES
  • Grapefruit
    Fruity › Citrus › Grapefruit
  • honeydew
    Fruity
  • jasmine
    Floral › Jasmine

Supply Chain

  1. Farm

    La Primavera, Huila, Colombia

  2. Harvest

    08.25-09.25

    stated by the roaster, no harvest year to match on

  3. Roastery

    Hoppenworth & Ploch

  4. Coffee· viewing

    La Primavera

Keep exploring the atlas

Follow the thread to coffees, farms and varieties linked to this one.

Tastes similarPrimavera ColombiaLa Primavera SL28 NaturalPrimaveraTabi AndinoPrimaveraColombia La Flecha HoneyMore from this farmLa Primavera8 moreSame variety, exploredPink Bourbon918Similar flavour profileGrapefruit, Honigmelone, Jasmin372Same processWashed13025From the same originColombia6009More from this roasterHoppenworth & Ploch56 coffees
Community

Brew recipes

No community recipes yet: pick a method to see a proven baseline, then share your own.

ProcessWashed
V60Filter
Standard
Dose15 gWater250 gRatio1:16.7Temp93°CTime2:45
Grindmedium-fine
  1. 0:00bloom 45 g, 45 s
  2. 0:45pour to 150 g
  3. 1:30pour to 250 g

“Clean and bright: the all-rounder.”

A standard starting point: tweak one parameter at a time.

These are standard starting points, not community recipes. They reliably make a good cup. Then change one parameter at a time (grind first, then ratio, then temperature) to pull more out of this particular coffee.

Traceability