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Nandi County · Kenya

Kenya Nandi County Ab Copy

Washed Ruiri 11, Batian, grown at 1800 masl

Roasted by Poblado Coffi

Available now· checked 3 Aug
ProducerRoaster-stated
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Details

RoasteryPoblado Coffi· Nantlle, United Kingdom
ProducerVarious Smallholders, Nandi County, Kenya?
Producer—
ProcessWashed✓
Harvest—
Altitude1800 masl✓
ClimateTemperate oceanic
VarietiesRuiri 11, Batian✓
Roast—
Tasting notesTangerine, Black Tea, Light and Balanced✓

How sure we are✓ stated by the roaster≈ derived from region or name? unverified: not found in their text

Flavor Profile

3NOTES
  • Tangerine
    Fruity › Citrus
  • Black Tea
    Floral › Black Tea
  • Light and Balanced
    not on the wheel

Supply Chain

  1. Producer

    Various Smallholders, Nandi County, Kenya

  2. Roastery

    Poblado Coffi

  3. Coffee· viewing

    Kenya Nandi County Ab Copy

Keep exploring the atlas

Follow the thread to coffees, farms and varieties linked to this one.

Tastes similarKenya Karinga AAKeňa - Kieni ABKENYANdunduri AAKenya HandegeKenya Ngomano (6oz)Same variety, exploredRuiri 118Batian552Similar flavour profileTangerine, Black Tea, Light and Balanced866Same processWashed13025From the same originKenya1439More from this roasterPoblado Coffi12 coffees
Community

Brew recipes

No community recipes yet: pick a method to see a proven baseline, then share your own.

ProcessWashedAltitude1800 masl
V60Filter
Standard
Dose15 gWater250 gRatio1:16.7Temp93°CTime2:45
Grindmedium-fine
  1. 0:00bloom 45 g, 45 s
  2. 0:45pour to 150 g
  3. 1:30pour to 250 g

“Clean and bright: the all-rounder.”

A standard starting point: tweak one parameter at a time.

These are standard starting points, not community recipes. They reliably make a good cup. Then change one parameter at a time (grind first, then ratio, then temperature) to pull more out of this particular coffee.

Traceability