Nuestra Señora de Guadalupe
Ecuador · 2000–2055 masl
FarmRoaster-stated1 roaster
Details
ProducerEladio Gonzalo Chamba Herrera
CountryEcuador
Altitude
2000–2055 masl
Harvests tracked1
Roasteries1 worldwide
Varieties grown here
3 distinct varieties appear on Nuestra Señora de Guadalupe's coffees.
Processing methods
1 distinct method appears on Nuestra Señora de Guadalupe's tracked harvests.
- Anaerobic Washed·1 harvest
Terroir & production
Altitude
Very high-grownHigh-grownHighlandMidlandLowland
2,000 to 2,055 mabove sea level
Climate
Tropical savanna· As12.3°C on average2,042 mm of rain a year2 dry months a year (August to September)A dry month is one with under 60 mm of rain.Averages over the last 24 months, Jul 2024 to Jun 2026.7.0°C between day and nightLong-term average, 1981 to 2010.
Soil, measured from the coordinate
pH 5.5
Clay 33%Silt 30%Sand 37%
Altitude, climate and soil are measured from this place’s coordinate. Everything else comes from the 1 harvest and the roaster pages we track for Nuestra Señora de Guadalupe.
Harvests
One harvest on record for Nuestra Señora de Guadalupe.
Supply Chain
- Sourced by
1 roaster has sourced from this farm
tracing the same origin, worldwide
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