Fazenda Ipiranga
Brazil · 900–1100 masl
FarmRoaster-stated1 roaster
Details
ProducerHannjörg, Domenica & Valentin
CountryBrazil
Altitude
900–1100 masl
Harvests tracked2
Roasteries1 worldwide
Varieties grown here
2 distinct varieties appear on Fazenda Ipiranga's coffees.
Processing methods
2 distinct methods appear on Fazenda Ipiranga's tracked harvests.
- Other·1 harvest
- Pulped Natural·1 harvest
Terroir & production
Altitude
Very high-grownHigh-grownHighlandMidlandLowland
900 to 1,100 mabove sea level
Climate
Tropical savanna· Aw20.1°C on average1,436 mm of rain a year4 dry months a year (July to September)A dry month is one with under 60 mm of rain.Averages over the last 24 months, Jul 2024 to Jun 2026.9.4°C between day and nightLong-term average, 1981 to 2010.
Soil, measured from the coordinate
pH 5.4
Clay 33%Silt 15%Sand 52%
Altitude, climate and soil are measured from this place’s coordinate. Everything else comes from the 2 harvests and the roaster pages we track for Fazenda Ipiranga.
Harvests
2 harvests on record for Fazenda Ipiranga, newest first.
Supply Chain
- Sourced by
1 roaster sources from this farm
tracing the same origin, worldwide
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