La Palta
Peru · 1699–2236 masl
FarmCorroboratedObserved · 4 roasters
Details
Producer
Merly Leon and 1 moreshow fewer
- Eladio Chamaya
CountryPeru
Altitude
1699–2236 masl
Harvests tracked1
Roasteries4 worldwide
Varieties grown here
2 distinct varieties appear on La Palta's coffees.
Processing methods
1 distinct method appears on La Palta's tracked harvests.
- Washed·1 harvest
Terroir & production
Altitude
Very high-grownHigh-grownHighlandMidlandLowland
1,699 to 2,236 mabove sea level
Climate
Tropical savanna· Aw18.9°C on average1,061 mm of rain a year3 dry months a year (August to October)A dry month is one with under 60 mm of rain.Averages over the last 24 months, Jul 2024 to Jun 2026.8.2°C between day and nightLong-term average, 1981 to 2010.
Soil, measured from the coordinate
pH 6.3
Clay 29%Silt 29%Sand 42%
Altitude, climate and soil are measured from this place’s coordinate. Everything else comes from the 1 harvest and the roaster pages we track for La Palta.
Supply Chain
- Sourced by
4 roasters source from this farm
tracing the same origin, worldwide
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