Ayabaca Community
Peru · 2000–2400 masl
CooperativeRoaster-stated1 roaster
Details
Processing methods
1 distinct method appears on Ayabaca Community's tracked harvests.
- Anoxic Natural·1 harvest
Terroir & production
Altitude
Very high-grownHigh-grownHighlandMidlandLowland
2,000 to 2,400 mabove sea level
Climate
Subtropical highland· Cwb16.3°C on average2,603 mm of rain a year3 dry months a year (July to September)A dry month is one with under 60 mm of rain.Averages over the last 24 months, Jul 2024 to Jun 2026.9.1°C between day and nightLong-term average, 1981 to 2010.
Soil, measured from the coordinate
pH 6.0
Clay 34%Silt 24%Sand 42%
Altitude, climate and soil are measured from this place’s coordinate. Everything else comes from the 1 harvest and the roaster pages we track for Ayabaca Community.
Supply Chain
- Sourced by
1 roaster sources from this farm
tracing the same origin, worldwide
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