Mukunga Estate
Kenya · 1800–1880 masl
EstateCorroboratedObserved · 3 roasters
Details
ProducerHanner Wanjiku Mukunga
CountryKenya
Altitude
1800–1880 masl
Harvests tracked1
Roasteries3 worldwide
Varieties grown here
3 distinct varieties appear on Mukunga Estate's coffees.
- SL28·3 harvests
- Ruiru 11·2 harvests
- Ruiru11·1 harvest
Processing methods
1 distinct method appears on Mukunga Estate's tracked harvests.
- Washed - Raised Beds·1 harvest
Terroir & production
Altitude
Very high-grownHigh-grownHighlandMidlandLowland
1,800 to 1,880 mabove sea level
Climate
Temperate oceanic· Cfb17.4°C on average751 mm of rain a year8 dry months a year (June to October)A dry month is one with under 60 mm of rain.Averages over the last 24 months, Jul 2024 to Jun 2026.10.0°C between day and nightLong-term average, 1981 to 2010.
How roasters describe the ground
- red volcanic soilCartel Coffee Roasters and 1 more roaster
- red, volcanic, and well-drainedGardelli Specialty Coffees
Soil, measured from the coordinate
pH 6.0
Clay 47%Silt 32%Sand 21%
Altitude, climate and soil are measured from this place’s coordinate. Everything else comes from the 1 harvest and the roaster pages we track for Mukunga Estate.
Supply Chain
- Sourced by
3 roasters source from this farm
tracing the same origin, worldwide
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