Fazenda Pantano
Brazil · 1085–1300 masl
FarmCorroboratedObserved · 6 roasters
Details
Producer
Wagner Crivelenti Ferrero and 2 moreshow fewer
- Jorge Fernando Naimeg
- The Ferrero Family
CountryBrazil
Altitude
1085–1300 masl
Harvests tracked7
Cup score83Roaster-stated
Roasteries6 worldwide
Varieties grown here
5 distinct varieties appear on Fazenda Pantano's coffees.
- Yellow Bourbon·4 harvests
- Catuai·1 harvest
- Catucai·1 harvest
- Mundo Novo·1 harvest
- Paraíso·1 harvest
Processing methods
3 distinct methods appear on Fazenda Pantano's tracked harvests.
- Pulped Natural·3 harvests
- Other·2 harvests
- Washed·2 harvests
Terroir & production
Altitude
Very high-grownHigh-grownHighlandMidlandLowland
1,085 to 1,300 mabove sea level
Climate
Tropical savanna· Aw18.9°C on average1,197 mm of rain a year5 dry months a year (May to September)A dry month is one with under 60 mm of rain.Averages over the last 24 months, Jul 2024 to Jun 2026.9.4°C between day and nightLong-term average, 1981 to 2010.
How roasters describe the ground
- soil structureKaffeerösterei August Münchhausen e.K. · translated from German
Soil, measured from the coordinate
pH 5.1
Clay 38%Silt 29%Sand 33%
Altitude, climate and soil are measured from this place’s coordinate. Everything else comes from the 7 harvests and the roaster pages we track for Fazenda Pantano.
Harvests
7 harvests on record for Fazenda Pantano, newest first.
Supply Chain
- Sourced by
6 roasters source from this farm
tracing the same origin, worldwide
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