La Peña
Colombia · 1900–1900 masl
FarmCorroboratedCorroborated · 2 roasters
Details
Producer
Aura Diaz and 1 moreshow fewer
- Héctor Canchala
CountryColombia
Altitude
1900–1900 masl
Harvests tracked1
Roasteries2 worldwide
Varieties grown here
3 distinct varieties appear on La Peña's coffees.
- Castillo·2 harvests
- Cenicafe·1 harvest
- Papayo·1 harvest
Processing methods
1 distinct method appears on La Peña's tracked harvests.
- Washed·1 harvest
Terroir & production
Altitude
Very high-grownHigh-grownHighlandMidlandLowland
1,900 mabove sea level
Climate
Tropical rainforest· Af16.7°C on average3,654 mm of rain a year1 dry month a year (July)A dry month is one with under 60 mm of rain.Averages over the last 24 months, Jul 2024 to Jun 2026.4.4°C between day and nightLong-term average, 1981 to 2010.
Soil, measured from the coordinate
pH 4.9
Clay 31%Silt 30%Sand 39%
Altitude, climate and soil are measured from this place’s coordinate. Everything else comes from the 1 harvest and the roaster pages we track for La Peña.
Supply Chain
- Sourced by
2 roasters have sourced from this farm
tracing the same origin, worldwide
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