Geovanny Herrera Vargas
Peru · 1876–1876 masl
ProducerRoaster-stated1 roaster
Details
ProducerGeovanny Herrera Vargas
CountryPeru
Altitude
1876–1876 masl
Harvests tracked1
Roasteries1 worldwide
Varieties grown here
2 distinct varieties appear on Geovanny Herrera Vargas's coffees.
Processing methods
1 distinct method appears on Geovanny Herrera Vargas's tracked harvests.
- Washed·1 harvest
Terroir & production
Altitude
Very high-grownHigh-grownHighlandMidlandLowland
1,876 mabove sea level
Climate
Temperate oceanic· Cfb8.5°C on average1,319 mm of rain a year5 dry months a year (May to September)A dry month is one with under 60 mm of rain.Averages over the last 24 months, Jul 2024 to Jun 2026.8.1°C between day and nightLong-term average, 1981 to 2010.
Soil, measured from the coordinate
pH 5.2
Clay 27%Silt 28%Sand 46%
Altitude, climate and soil are measured from this place’s coordinate. Everything else comes from the 1 harvest and the roaster pages we track for Geovanny Herrera Vargas.
Supply Chain
- Sourced by
1 roaster has sourced from this farm
tracing the same origin, worldwide
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