Ngoma Bikunda Island
Rwanda · 1900–1900 masl
CooperativeRoaster-stated1 roaster
Details
Varieties grown here
3 distinct varieties appear on Ngoma Bikunda Island's coffees.
- Mbirizi·1 harvest
- Red Bourbon·1 harvest
- SL34·1 harvest
Processing methods
1 distinct method appears on Ngoma Bikunda Island's tracked harvests.
- Washed·1 harvest
Terroir & production
Altitude
Very high-grownHigh-grownHighlandMidlandLowland
1,900 mabove sea level
Climate
Subtropical highland· Cwb18.8°C on average2,720 mm of rain a year3 dry months a year (June to August)A dry month is one with under 60 mm of rain.Averages over the last 24 months, Jul 2024 to Jun 2026.6.8°C between day and nightLong-term average, 1981 to 2010.
Soil, measured from the coordinate
pH 5.1
Clay 43%Silt 33%Sand 25%
Altitude, climate and soil are measured from this place’s coordinate. Everything else comes from the 1 harvest and the roaster pages we track for Ngoma Bikunda Island.
Supply Chain
- Sourced by
1 roaster has sourced from this farm
tracing the same origin, worldwide
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