Haider Abamecha
Ethiopia · 1870–2090 masl
FarmCorroboratedCorroborated · 2 roasters
Details
ProducerHaider Abamecha
CountryEthiopia
Altitude
1870–2090 masl
Harvests tracked2
Cup score88Roaster-stated
Roasteries2 worldwide
Varieties grown here
7 distinct varieties appear on Haider Abamecha's coffees.
- 741·1 harvest
- 7410·1 harvest
- 7440·1 harvest
- Castillo·1 harvest
- Ethiopian JARC Selection·1 harvest
- Heirloom·1 harvest
- V.Colombia·1 harvest
Processing methods
2 distinct methods appear on Haider Abamecha's tracked harvests.
- Washed·1 harvest
- Washed + EA Natural decaf Process·1 harvest
Terroir & production
Altitude
Very high-grownHigh-grownHighlandMidlandLowland
1,870 to 2,090 mabove sea level
Climate
Temperate oceanic· Cfb18.5°C on average1,764 mm of rain a year4 dry months a year (November to February)A dry month is one with under 60 mm of rain.Averages over the last 24 months, Jul 2024 to Jun 2026.11.0°C between day and nightLong-term average, 1981 to 2010.
Soil, measured from the coordinate
pH 5.6
Clay 34%Silt 39%Sand 27%
Altitude, climate and soil are measured from this place’s coordinate. Everything else comes from the 2 harvests and the roaster pages we track for Haider Abamecha.
Harvests
2 harvests on record for Haider Abamecha, newest first.
Supply Chain
- Sourced by
2 roasters source from this farm
tracing the same origin, worldwide
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