Los Pablos
Guatemala
FarmRoaster-stated1 roaster
Details
Varieties grown here
2 distinct varieties appear on Los Pablos's coffees.
Processing methods
1 distinct method appears on Los Pablos's tracked harvests.
- Washed·1 harvest
Terroir & production
Climate
Subpolar oceanic· Cfc11.3°C on average1,580 mm of rain a year5 dry months a year (December to April)A dry month is one with under 60 mm of rain.Averages over the last 24 months, Jul 2024 to Jun 2026.10.7°C between day and nightLong-term average, 1981 to 2010.
Soil, measured from the coordinate
pH 6.1
Clay 28%Silt 34%Sand 39%
Altitude, climate and soil are measured from this place’s coordinate. Everything else comes from the 1 harvest and the roaster pages we track for Los Pablos.
Supply Chain
- Sourced by
1 roaster has sourced from this farm
tracing the same origin, worldwide
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