Kazoza N’Ikawa
Burundi · 1780–2000 masl
CooperativeRoaster-stated1 roaster
Details
ProducerGermaine Simbayobewe
CountryBurundi
Altitude
1780–2000 masl
Harvests tracked1
Roasteries1 worldwide
Varieties grown here
3 distinct varieties appear on Kazoza N’Ikawa's coffees.
- Bourbon·1 harvest
- Jackson·1 harvest
- Mbirizi·1 harvest
Processing methods
1 distinct method appears on Kazoza N’Ikawa's tracked harvests.
- Natural Sundried·1 harvest
Terroir & production
Altitude
Very high-grownHigh-grownHighlandMidlandLowland
1,780 to 2,000 mabove sea level
Climate
Tropical savanna· Aw20.7°C on average780 mm of rain a year5 dry months a year (May to September)A dry month is one with under 60 mm of rain.Averages over the last 24 months, Jul 2024 to Jun 2026.9.2°C between day and nightLong-term average, 1981 to 2010.
Soil, measured from the coordinate
pH 5.4
Clay 44%Silt 19%Sand 38%
Altitude, climate and soil are measured from this place’s coordinate. Everything else comes from the 1 harvest and the roaster pages we track for Kazoza N’Ikawa.
Supply Chain
- Sourced by
1 roaster has sourced from this farm
tracing the same origin, worldwide
Keep exploring the atlas
Follow the thread to coffees, farms and varieties linked to this one.
Is this your farm?
Claim this profile to update your data and add missing details.