Finca La Bolsa
Guatemala · 1250–2250 masl
FarmCorroboratedObserved · 8 roasters
Details
Producer
María Elena Vides de Ovalle and 4 moreshow fewer
- Familie Vides
- Vides Family
- Jorge Vides
- Renardo Ovalle
CountryGuatemala
Altitude
1250–2250 masl
Harvests tracked2
Roasteries8 worldwide
Varieties grown here
3 distinct varieties appear on Finca La Bolsa's coffees.
- Caturra·13 harvests
- Bourbon·12 harvests
- Yellow Catuaí·1 harvest
Processing methods
2 distinct methods appear on Finca La Bolsa's tracked harvests.
- Pulped Natural·1 harvest
- Washed·1 harvest
Terroir & production
Altitude
Very high-grownHigh-grownHighlandMidlandLowland
1,250 to 2,250 mabove sea level
Climate
Subtropical highland· Cwb18.1°C on average2,211 mm of rain a year1 dry month a year (February)A dry month is one with under 60 mm of rain.Averages over the last 24 months, Jul 2024 to Jun 2026.10.9°C between day and nightLong-term average, 1981 to 2010.
How roasters describe the ground
- river-fed soilsRumble Coffee Roasters HQ - Local Pickup Only
- fertile soil19grams · translated from German
Soil, measured from the coordinate
pH 6.0
Clay 31%Silt 30%Sand 39%
Altitude, climate and soil are measured from this place’s coordinate. Everything else comes from the 2 harvests and the roaster pages we track for Finca La Bolsa.
Harvests
2 harvests on record for Finca La Bolsa, newest first.
Supply Chain
- Sourced by
8 roasters source from this farm
tracing the same origin, worldwide
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