Fazenda Dois Irmãos
Brazil · 1100–1200 masl
FarmRoaster-stated1 roaster
Details
ProducerMaria Gabriela Baracat Sanchez
CountryBrazil
Altitude
1100–1200 masl
Harvests tracked1
Roasteries1 worldwide
Varieties grown here
1 distinct variety appears on Fazenda Dois Irmãos's coffees.
- Red Catuaí·4 harvests
Processing methods
1 distinct method appears on Fazenda Dois Irmãos's tracked harvests.
- Other·1 harvest
Terroir & production
Altitude
Very high-grownHigh-grownHighlandMidlandLowland
1,100 to 1,200 mabove sea level
Climate
Tropical savanna· Aw23.4°C on average1,061 mm of rain a year5 dry months a year (May to September)A dry month is one with under 60 mm of rain.Averages over the last 24 months, Jul 2024 to Jun 2026.9.5°C between day and nightLong-term average, 1981 to 2010.
Soil, measured from the coordinate
pH 5.6
Clay 39%Silt 32%Sand 29%
Altitude, climate and soil are measured from this place’s coordinate. Everything else comes from the 1 harvest and the roaster pages we track for Fazenda Dois Irmãos.
Supply Chain
- Sourced by
1 roaster sources from this farm
tracing the same origin, worldwide
Keep exploring the atlas
Follow the thread to coffees, farms and varieties linked to this one.
Is this your farm?
Claim this profile to update your data and add missing details.