El Chocó
Colombia · 2200–2200 masl
FarmRoaster-stated1 roaster
Details
ProducerMaria Delgado
CountryColombia
Altitude
2200–2200 masl
Harvests tracked1
Cup score86Roaster-stated
Roasteries1 worldwide
Processing methods
1 distinct method appears on El Chocó's tracked harvests.
- Washed·1 harvest
Terroir & production
Altitude
Very high-grownHigh-grownHighlandMidlandLowland
2,200 mabove sea level
Climate
Temperate oceanic· Cfb14.3°C on average3,223 mm of rain a yearRain in every month of the yearAverages over the last 24 months, Jul 2024 to Jun 2026.7.8°C between day and nightLong-term average, 1981 to 2010.
How roasters describe the ground
- nutrient rich and well-drainedSubtext Coffee Roasters
Soil, measured from the coordinate
pH 5.4
Clay 31%Silt 34%Sand 35%
Altitude, climate and soil are measured from this place’s coordinate. Everything else comes from the 1 harvest and the roaster pages we track for El Chocó.
Supply Chain
- Sourced by
1 roaster sources from this farm
tracing the same origin, worldwide
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