Giakanja Farmers Cooperative
Kenya · 1450–1450 masl
CooperativeRoaster-stated1 roaster
Details
Grower baseGiakanja Farmers Cooperative
CountryKenya
Altitude
1450–1450 masl
Harvests tracked1
Roasteries1 worldwide
Varieties grown here
4 distinct varieties appear on Giakanja Farmers Cooperative's coffees.
Processing methods
1 distinct method appears on Giakanja Farmers Cooperative's tracked harvests.
- Washed·1 harvest
Terroir & production
Altitude
Very high-grownHigh-grownHighlandMidlandLowland
1,450 mabove sea level
Climate
Temperate oceanic· Cfb16.8°C on average941 mm of rain a year3 dry months a year (May to June)A dry month is one with under 60 mm of rain.Averages over the last 24 months, Jul 2024 to Jun 2026.9.1°C between day and nightLong-term average, 1981 to 2010.
How roasters describe the ground
- rich volcanic soilsSample Coffee
Soil, measured from the coordinate
pH 6.0
Clay 34%Silt 30%Sand 35%
Altitude, climate and soil are measured from this place’s coordinate. Everything else comes from the 1 harvest and the roaster pages we track for Giakanja Farmers Cooperative.
Harvests
One harvest on record for Giakanja Farmers Cooperative.
Supply Chain
- Sourced by
1 roaster has sourced from this farm
tracing the same origin, worldwide
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