Zukuka Bora Coffee Company
Uganda · 1600–1600 masl
CooperativeCorroboratedCorroborated · 2 roasters
Details
ProducerPatrick Nabukisa & Annet Namataka
CountryUganda
Altitude
1600–1600 masl
Harvests tracked4
Roasteries2 worldwide
Varieties grown here
2 distinct varieties appear on Zukuka Bora Coffee Company's coffees.
Processing methods
3 distinct methods appear on Zukuka Bora Coffee Company's tracked harvests.
- Natural·2 harvests
- Anaerobic Natural·1 harvest
- Anaerobic Natural and Natural·1 harvest
Terroir & production
Altitude
Very high-grownHigh-grownHighlandMidlandLowland
1,600 mabove sea level
Climate
Tropical savanna· Aw20.8°C on average4,050 mm of rain a year1 dry month a year (January)A dry month is one with under 60 mm of rain.Averages over the last 24 months, Jul 2024 to Jun 2026.8.4°C between day and nightLong-term average, 1981 to 2010.
How roasters describe the ground
- volcanic soilsFive Senses Coffee
Soil, measured from the coordinate
pH 6.0
Clay 39%Silt 24%Sand 37%
Altitude, climate and soil are measured from this place’s coordinate. Everything else comes from the 4 harvests and the roaster pages we track for Zukuka Bora Coffee Company.
Supply Chain
- Sourced by
2 roasters source from this farm
tracing the same origin, worldwide
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